International food

Octopus Sashimi

Octopus Sashimi
Octopus meat is delicacy in countries throughout the world. Try this traditional Japanese treat and you'll never regret it!
Ingredients: 100 g octopus,
50 g soy sauce,
5 g wasabi,
20 g ginger.
Preparation:

  This awesome Octopus Sashimi Recipe will keep you and your kids at home instead of going to Chinese restaurant!
  Cut fish into thin strips.
  Serve with soy sauce, ginger and wasabi.


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