International food

Crispy Chocolate Tarts

Crispy Chocolate Tarts
Crispy Chocolate Tarts is a traditional English dessert. It is simple to cook and it is perfect for a children feast.
Ingredients: 1 cup butter,
4 pieces soft chocolate,
4 eggs,
2 cups sugar,
1 cup flour,
4 tsp vanilla,
1/2 tsp salt.
Preparation:

  Let us present you a classic English Crispy Chocolate Tarts recipe. So let us begin.
  At first make chocolate and butter soft not melting it, mix them. Then whip eggs, add sugar, vanilla, chocolate and butter. Mix flour with salt and pour it into the mixture. Knead the dough.
  Then bake it as a solid cake in a square cup or on a parchment at the temperature of 180 degrees for 35 min.
  When the cake gets chill cut it into small squares.


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