International food

Potatoes Baked wit Lemon and Sage

Potatoes Baked wit Lemon and Sage
Potatoes Baked with Lemon and Sage is  an original English course which can bring changes to your menu.
Ingredients: 5 big potatoes,
4 tbsp vegetable oil,
1 lemon,
3 sprigs sage,
salt.
Preparation:

  We present you a Potatoes Baked wit Lemon and Sage recipe. This is a classic English course. Let's start.
  At first heat oven to the temperature of 190 degrees С. Peel and chop potatoes, then boil them in salted water for 5 min and pour off water.
  Then heat 4 tbsp vegetable oil for 2 min in a baking sheet. Add potatoes and mix them, then add 1 diced lemon, 3 sage sprigs and spice, and bake them for 40-50 min.
  Sprinkle potatoes with lemon fresh before serving.


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