International food

Halva with Honey

Halva with Honey
Let your family taste the original flavor of the traditional Armenian course Halva with Honey.
Ingredients: 1 kg flour,
400g melted butter,
400g honey.
Preparation:

  The recipe of Halva with Honey is ideal for those who like to drink tea or coffee.
  Put the flour in a frying pan, add some melted butter, mix it and fry until yellow smooth.
  Pour over some honey and fry for another 5 minutes.
  Cooked halva put on the plate and carve.


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